1 Tap Cruise Tower Polished Chrome finish
Cruise tower is not your regular beer tower style and is sure to become your go-to dispensing head for its efficiency in your long-drawn setup.
This draft beer tower is a single faucet variant with a polished chrome finish. The glycol recirculation loop+ used in this dispenser is the best beer cooling technology available and you’ll never have to wait for your beer to reach that perfect temperature before you pour.
The beer medallion at the top will display your brand prominently.
Cruise Tower BEER TAPS:
Beer Taps are used for controlling the release of beer. Draft beer is a beer that’s “on tap,” as opposed to bottled. Next time you’re at a bar or a restaurant that has a bar, take a look at the bar itself and you’ll see a row of labeled levers. Those are the beers the bar has on tap and they’re generally fresher than the bottled selection.
In Our 1 Tap Cruise Tower Polished Chrome finish , We use satisfactory Brass Taps with Rich grade of Plastic Knobs, Which Provides an incomparable Pouring.
A single European style tap variant.
Also known as Flow control tap for its flow adjusting knob, European faucet has a thinner and longer spout than US faucet – this results in a beer pour with less foam head.
Glycol Recirculation Loop+ Technology:
Glycol Recirculation Loop+ Technology is a Triple Layer Insulation. Stainless Steel Glycol Recirculation Loop + Tube is used for optimum cooling transfer. Glycol +, a food-grade antifreeze is mixed with water and used as the coolant in the chiller. It is highly efficient in maintaining the temperature required for the perfect pour right up to the faucet.
Selecting the appropriate cooling technology from cooler to the faucet can help overcome critical challenges that are inherent to dispensing fresh crisp beer, especially in long drawn systems.
Glycol recirculation loop+ technology is an excellent way to ensure the same.
It Includes:
- PU Foam for optimum insulation
- 100% Stainless Steel Contact with Beer
- Aluminum Foil Tape for optimum cooling distribution